Whoa? Where does it talk about seeds? From the Food Freedom blog:
(c) Regulations . . .Secretary of Agriculture andrepresentatives of State departments of agriculture, shall promulgate regulations to establish science-based minimum standards for the safe production of food by food production facilities. Such regulations shall–
(3) include with respect to growing, harvesting, sorting,and storage operations, minimum standards related to fertizer use, nutrients, hygiene, packaging, temperature controls, animal encroachment… and water;1. there is a small list inside the FDA called “sources of seed contamination” and
2. the FDA has now defined “seed” as food,
3. so seeds can now be controlled through “food safety.”
Further, this bill has been defended because of the epidemic of food smuggling that is now plaguing the United States. What's that, never heard of that problem? From the linked article, here is the largest ever case ever case of food smuggling:
Is food smuggling a problem in the United States? Well, the “biggest food smuggling case in the history of the U.S.” busted wide open in September. Eleven Chinese and German executives were indicted for bringing in $40 million worth of commercial grade honey over a five year period, reportedly to avoid paying $80 million in import fees. (No wonder they tried smuggling.)H/T to Sarah Bond.
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